Codify InfotechMake the Switch to A2 Paneer for your Healthy Diet – Native Milk

Make the Switch to A2 Paneer for your Healthy Diet

A2 paneer is made using A2 milk obtained from desi cows. Paneer is an integral part of the vegetarian diet since most vegetarians depend mainly on paneer for their protein intake. Protein is essential for repairing body cells and making new ones. 250 grams of Native Milk’s A2 milk paneer has 19.8 grams of protein.

Why should you choose the A2 Paneer over the usual Paneer you have?

To answer this, let us understand the various health benefits of using A2 paneer over A1 paneer.

  • Rich in protein
  • Easier to digest
  • Suitable for people who are lactose intolerant
  • Maintains blood sugar levels
  • Strengthens bones and teeth
  • Good for heart
  • Helps in burning fat, thereby aiding weight loss
  • High calcium content 
  • Good for the development of the brain

Native milk’s farms are home to 94 free-grazing Gir cows who are fed natural fodder that is free from chemicals. A2 paneer is made from the A2 milk obtained from these cows. While making A2 paneer, special care is taken to avoid chemicals so that the most natural and fresh A2 paneer reaches your doorstep, straight from the farms. Here, the milk is pasteurized at 85 degrees (which is equal to boiling milk at home) and adequate care is taken so that the nutrients are preserved while pasteurizing. A hygienic process is followed with multiple quality checks to ensure the best quality is distributed.

How is A2 Paneer Made?

The A2 paneer produced in Native milk uses only authentic ingredients. No chemical or vinegar is used to induce acidic properties in the process of making A2 paneer. Organically grown lemons are the only coagulating agent used. It is squeezed in boiling A2 milk to curdle the milk. This curdled milk is then strained and pressed, thereby maintaining the natural flavour and aroma. Native Milk ensures that A2 paneer and all of its other products are free from additives and are rich in texture.

Once this soft and delicious paneer is made, it is carefully packed to retain its authentic flavour and distributed to the customers.

With the office workload, daily travel hours and a hectic lifestyle, eating healthy and staying fit have left the youngsters with very few options to choose from. Keeping all these things in mind, Native milk has come up with delicious flavours of A2 paneer, so that cooking can be made easier.

The must-try flavours offered by Native milk in A2 Paneer are:

These varieties of A2 Paneer have been curated to meet the taste buds of every individual, no matter what they are in the mood for. Since authentic spices are already mixed with A2 Paneer to make it flavoursome, cooking is made super easy without consuming too much time - making it ideal for hectic days. 


Whether you simple saute them, use them in salads, add them to delicious curries or eat them as a healthy snack, Native Milk has got you covered for every f;avour you crave!